WALKING TACO BAR
Taco Tuesday - Lakeside, Ajijic
17 April 2018, 12:00PM - 3:00PM
I've had versions of this dist in Chicago, Houston and Austin. This is a lowbrow cuisine with so much potential!
These tacos start with a base of corn chips and a Tex-Mex style ground beef as the base. Kind of similar to a Frito Pie. Then come the toppings!
Instead of preparing my walking tacos with a set list of toppings I am putting a great deal of work into creating some delicious additions for you to choose from.
Roasted salsa verde
Roasted salsa roja
Red onion escabeche
Pico de gallo
+ standard toppings